Food Safety

This important program teaches why safe food handling procedures are essential in the kitchen. Viewers are introduced to dangerous food handling practices and learn why the proper procedures are a must. Demonstrations of proper procedures include avoiding cross contamination of tools and surfaces, hand washing, use of containers that are suited to food storage, how to handle poultry and other "trouble" foods, safe temperature zones for food storage and more. An informative and essential program for everyone who prepares, stores, or consumes meals, snacks, or leftovers.